Dining Out: Irregardless Cafe (Raleigh)

Recently had the alignment of the stars to splurge and treat myself to the renown Irregardless Café.
Seitan Tofu Reuben - "Grilled seitan (tofu mixed with wheat gluten and formed into cutlets) served on grilled rye bread with sweet & sour braised red cabbage and a tofu 1000 island dressing."

The Reuben’s contents were robust and “meaty.” I liked the red cabbage kraut and the tofu 1000 Island sauce well enough, but the sandwich was sparse on the sauce and thus slightly dry, plus the kraut juices there had more of a sweet flavor than the tangy pickledness I crave. Meanwhile, those side potatoes were delicious—well seasoned with salt and had an excellent and very well-developed crunchy crust.