Vegan fried chicken with a side of mac and greens, also some BBQ sauce. It was delicious! The only downside was that my tongue was picky and didn't feel like having sweet BBQ sauce that evening.
Casserole-style mac. It's the creamiest and smoothest vegan mac I've eaten thus far. There must be silken tofu and a bit of reserved pasta water involved!
Chick'n cutlet detail - they use a fairly thick mock meat; toothsome enough to appease an omnivore.
Here I've asked for a side of hot sauce. I, like many people, have always liked my fried chicken with hot sauce. Actually, I like it on the mac and greens too. Fuck, just let me drink hot sauce...
